Advertising Disclosure Vinification Comparison - November 2026
1 Best Vinification In France
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| 1 Best Choice  9.7Exceptional |
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ModelLalvin Levure de vin EC-1118 (5 PK) - Vendu par CAPYBARA Distributors Inc. | Levure champagne pour vin, cidre, hydromel et kombucha, sachets 5 g |
BrandCAPYBARA Distributors Inc. |
Reviews - |
Available On |
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9.7
1CAPYBARA Distributors Inc.Lalvin Levure de vin EC-1118 (5 PK) - Vendu par CAPYBARA Distributors Inc. | Levure champagne pour vin, cidre, hydromel et kombucha, sachets 5 g
Main highlights- TOLÉRANCE À L'ALCOOL : Jusqu'à 18 % ; PLAGE DE FERMENTATION : 10-30°C (50-86°F) ; ACCORDS CÉPAGES : Apporte des arômes floraux frais aux cépages neutres ou aux raisins à haut rendement.
- TAUX D'INOCULATION : Un sachet de 5 g donne 4,5 L à 23 L
- STYLES DE VINS : Base de vin mousseux et Prise de Mousse. Utile pour un large éventail d'applications, y compris les fermentations du vin et du cidre de fruits.
- Lalvin EC1118 a été sélectionné dans une célèbre région de vins mousseux pour ses excellentes propriétés de production de vin de base mousseux ainsi que de fermentation secondaire « en bouteille ». Il est très résistant à la pression osmotique. Lalvin EC1118 est connu pour sa cinétique de fermentation robuste et fiable. Il est largement utilisé dans le monde pour la production de vins blancs et rouges.
- Fabriqué par Lallemand Inc. et réemballé au Canada par CAPYBARA Distributors Inc.
- COMPREND : 5 Sachets (sachets de 5 g) de levure de vin Lalvin EC-1118.
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excellentchoix.fr compares product attributes to price, examines tech specs, ratings and reviews, and more.When compared to other criteria, does the pricing seem reasonable? In order to provide genuine value for money, our team must answer that question with advanced calculations.
